Café Marguerite

Café Marguerite is a bakery and café in Margaretville, New York, founded in 2020 by husband-and-wife chefs Dina and Jean-François. Both come from decades in NYC's fine dining and pastry kitchens. That's the kind of background that shows up in the finished product — everything is made from scratch with professional-level technique.

Wedding cakes start at $7 per slice, which is reasonable for the level of craft involved. Dina handles the wedding cake process — from flavor consultations to design advice to execution. The approach is detail-oriented: she advises on flavors, icing, and how to serve the cake to guests. The result is a cake that looks good and serves well, which sounds simple but requires experience to get right.

They offer gluten-free and vegan cake options, and the café also does catering. The full menu includes pastries, breakfast, brunch, lunch, wine and beer. Everything from daily pastries to seasonal dinners is made from scratch.

Margaretville puts Café Marguerite in the western Catskills — Delaware County territory. For weddings at Catskills wedding venues in that area, they're a local option with city-level pastry credentials. The fine dining background means they understand plating, presentation, and flavor in a way that distinguishes their work from a standard bakery. If you're looking for a Hudson Valley wedding photographer who knows these vendors, get in touch.